Eating a low-carb diet does not need to be boring and bland.

In fact, low-carb keto foods can be incredibly delicious and enjoyable! This decadent chocolate almond butter smoothie is an experience you don’t want to miss.

This smoothie is made with healthy dairy-free, gluten-free, vegan, and low-carb ingredients:

• Almond butter provides protein and healthy fat.
• Cocoa powder adds antioxidant and minerals such as magnesium.
• Ceylon cinnamon helps balance the blood sugar.
• MCT powder is another source of healthy fats that are quickly converted to ketones.
• Coconut cream and almond milk make this smoothie rich and creamy without any inflammatory dairy.

Perfect as an easy breakfast or an evening snack, this creamy chocolate recipe is sure to satisfy your sweet tooth without spiking your blood sugar!

Ingredients

1/4 cup almond butter
3 tablespoons organic cocoa powder
1 scoop Keto Zone® MCT Oil Powder (Dutch Chocolate flavor)
1 cup organic coconut cream
1 1/2 cup almond milk, unsweetened
1-2 tablespoons keto sweetener (to taste)
1/4 teaspoon organic ceylon cinnamon
1/8 teaspoon sea salt

Instructions

1. Combine all ingredients in a high powered blender except sweetener.
2. Pulse until well combined.
3. Taste and as sweetener as desired.
4. Serve and enjoy!

Nutrition Facts

Makes: 1 serving

Per Serving:

Calories: 450 kcal

Fat: 48 g

Protein: 9 g

Total Carbs: 12 g

Fiber: 6 g

Net Carbs: 6 g