In fact, low-carb keto foods can be incredibly delicious and enjoyable! This decadent chocolate almond butter smoothie is an experience you don’t want to miss.
This smoothie is made with healthy dairy-free, gluten-free, vegan, and low-carb ingredients:
- Almond butter provides protein and healthy fat.
- Cocoa powder adds antioxidant and minerals such as magnesium.
- Ceylon cinnamon helps balance the blood sugar.
- MCT powder is another source of healthy fats that are quickly converted to ketones.
- Coconut cream and almond milk make this smoothie rich and creamy without any inflammatory dairy.
Perfect as an easy breakfast or an evening snack, this creamy chocolate recipe is sure to satisfy your sweet tooth without spiking your blood sugar!
Keto Zone Chocolate Almond Butter Smoothie
Ingredients
- 1/4 cup almond butter
- 3 tablespoons organic cocoa powder
- 1 scoop MCT Oil Powder
- 1 cup organic coconut cream
- 1 1/2 cup almond milk, unsweetened
- 1-2 tablespoons keto sweetener (to taste)
- 1/4 teaspoon organic ceylon cinnamon
- 1/8 teaspoon sea salt
Instructions
- Combine all ingredients in a high powered blender except sweetener.
- Pulse until well combined.
- Taste and as sweetener as desired.
- Serve and enjoy!
Ready to put this recipe to work? Dr. Colbert’s free 21-Day Keto Zone Challenge gives you the meal plans, shopping lists and daily coaching to get your body burning fat for fuel. Join the Keto Zone Challenge Free →
Made with MCT Oil Powder
This recipe calls for Dr. Colbert’s MCT Oil Powder from Divine Health — the same formula he recommends to his own patients.
Makes: 1 serving
Per Serving:
Calories: 450 kcal
Fat: 48 g
Protein: 9 g
Total Carbs: 12 g
Fiber: 6 g
Net Carbs: 6 g
