Do you love spicy food?
Then this keto chicken curry is for you!
Loaded with low-carb vegetables, this recipe is both delicious and nutritious!
Red chilis contribute to the spicy flavor of this recipe. Chilis stimulate blood flow and nitric oxide production. This is great for your cardiovascular health and helps to nourish your skin and other organs.
Additionally, this recipe includes organic chicken for bioavailable protein and grass-fed ghee for a dose of healthy fats to keep you in the Keto Zone!
Try out this awesome spicy chicken curry recipe today!
1 organic onion, chopped
1 organic red chili pepper, minced
1 tablespoon fresh organic ginger, minced
3 cloves organic garlic, minced
1/2 cup fresh organic cilantro, chopped
4 tablespoons grass-fed ghee
2 teaspoons organic turmeric powder
1 1/2 teaspoons organic cumin powder
1 teaspoon organic coriander powder
2 tablespoons organic tomato paste, no sugar added
2 pounds organic chicken thighs, skinless and boneless
1 cup organic coconut cream
1 teaspoon sea salt
1 teaspoon organic black pepper
Yields: 10 Servings
Calories: 350 kcal
Carbohydrates: 3 g
Fiber: 1 g
Net Carbs: 2 g
Protein: 23 g
Fat: 27 g