Looking for a versatile low-carb snack?
Then check out this delicious keto chia seed cracker recipe!
One of the most important principles behind the Keto Zone Diet is eating fresh, unprocessed, whole foods.
This is because many of the pre-made foods that come in boxes, bags, and cans are loaded with artificial chemical preservatives and additives that can be disastrous to our health.
But this does not mean that you can’t have your favorite snack foods!
This healthy keto chia seed cracker recipe gives you the savory flavor and satisfying crunch of your favorite cracker without the inflammatory ingredients found in most pre-made crackers from the store.
These crackers are great for using with homemade dips or topped with deli meat and cheese!
½ cup Living Chia seeds
¼ cup organic flax seeds, chopped
¼ cup organic sunflower seeds, chopped
3 tablespoons organic psyllium husk powder
½ cup organic grass-fed cheddar cheese, shredded
1 organic pasture-raised egg
1 cup cold filtered water
2 tablespoons organic coconut oil
½ teaspoon sea salt
How did your crackers turn out? Let us know in the comment below!
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